France is rightly famed for its gourmet cuisine, but how would two staunch defenders of 'le fromage français' fare against a challenge by invaders from across the Channel?
I agree. It's one of my favourites, particularly accompanied by an Eccles cake. Needless to say, it's not available here in France, while cheddar is widely consumed by the natives.
Seems a bit hard on Lancashire. Especially as Crumbly is meant to do what it says on the label.
I agree. It's one of my favourites, particularly accompanied by an Eccles cake. Needless to say, it's not available here in France, while cheddar is widely consumed by the natives.